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Eat seafood and beer can cause gout
Do not drink the beer when eating seafood. Shrimp, crab and other seafood will form in the body metabolism of uric acid, caused by excessive uric acid, gout, kidney stones and other illnesses. If the high consumption of seafood in the same time, then drink beer, it will speed up the formation of uric acid in vivo. Therefore, when a large number of seafood consumption, do not drink beer, or would adversely affect the body.
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