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Fruits rich in vitamin C: guava, kiwi, strawberries, cherry tomatoes, or citrus
Red fruits and vegetables: such as carrot, mango, tomato, papaya, water spinach, etc.
Soybean: Soybean isoflavone is a phytoestrogen, it also has antioxidant
Nuts: nuts in most vegetable oils rich in vitamin E, antioxidants and can help eliminate free radicals.
Hot Cocoa: Chocolate contains a variety of rich in antioxidants, such as cocoa polyphenols, flavonoids.
Tea
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