[caption id="attachment_2194" align="alignleft" width="300" caption="Mango can prevent colon cancer"]
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Researchers in the polyphenols of mango were studied, in particular bio-active ingredients tannins (and cancer prevention and inhibition). Tannic acid is polyphenols, with bitter taste, grape seed and tea contain this ingredient. Found that cell cycle was broken by polyphenols. This may prevent or inhibit the mango as a mechanism of cancer cells.
Found that the polyphenol extracts of mango in the colon, breast, lung, leukemia and prostate cancer effects. Mango on lung cancer, leukemia and prostate cancer have a role, but the most common breast and colon cancer is very effective. Found that the mango will not kill normal cells, it is estimated that there will not harm the body.
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