Posts Tagged ‘Strawberry’

Six kinds of food can make a woman look rosy

June 8th, 2010

Low-fat yogurt, skin whitening. Yogurt can also reduce the risk of breast cancer. At the same time, yogurt can also reduce gastrointestinal irritation syndrome, inflammation of the digestive system and gastrointestinal disorders. Can also help reduce ulcers and vaginal diseases.

Salmon, can make eyes bright

Regular consumption of salmon, sardines and other fish contain fatty acids, not only beauty, but also can make the eyes brighter. Because fatty acids not only for our physical health plays a vital role in the cell membrane, it also protect us from heart disease, stroke, hypertension, depression a disease.

Legumes, alleviate symptoms of menopause

Peas, beans, lentils, peanuts and other legumes are low fat food, nutrition and a very good source of fiber. Beans have a protective function, can fight heart disease and breast cancer. Meanwhile, the beans on the stability of female hormones are magic.

Tomatoes, make you more young and beautiful

Tomatoes, watermelon, red grapefruit, red orange and other fruits, are rich in lycopene, can not only help men fight prostate cancer, its women’s health benefits are equally large. Studies have shown that lycopene can effectively fight against breast cancer. Lycopene is also a powerful antioxidant, helps women against heart disease.

Low-fat milk, reducing the risk of osteoporosis

Low-fat milk and orange juice and other food rich in calcium helps bones absorb the vitamin D. Columbia University in the United States resorts studies have shown that regular consumption of low-fat milk and orange juice can reduce the risk of osteoporosis, diabetes risk, as well as multiple sclerosis, breast cancer, rectal cancer, and ovarian cancer.

Strawberry, to help protect vision

Blueberry, strawberry, blueberry and other berry fruits Man contains anthocyanins can protect your body cancer, particularly breast cancer, gastrointestinal cancer effect is obvious. At the same time be able to repair cells.

Berries foods provide powerful antioxidant protection, not only protect the heart, but also against skin aging. Blueberry Man can help women reduce the risk of urinary tract infections. Berries contain nutrients as well as lutein can help protect vision.

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Strawberry Nutritional Analysis

June 1st, 2010

Strawberry Nutritional Analysis

Strawberry Nutritional Analysis[/caption]

1. Strawberry contained in the synthesis of vitamin A, carotene is an important material

2. Strawberry on gastrointestinal and anemia have a certain role in nourishing conditioning;

3. Strawberries can prevent scurvy, the prevention and treatment of atherosclerosis, coronary heart disease have a better effect

4. Strawberry is rich in tannin content in plants, in vivo absorption and prevent the absorption of carcinogenic chemicals, have anti-cancer effect

5. Strawberry contains aspartic acid, can be rid of the natural calm of heavy metal ions.

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Strawberries can be against radiation

May 29th, 2010

[caption id="attachment_2965" align="alignleft" width="300" caption="Strawberries can be against radiation"]Strawberries can be against radiation[/caption]

U.S. space scientists by the Radiation Laboratory studies have shown that eating strawberries can help astronauts away from cosmic ray radiation.

In every 100 grams of strawberry, with 50-100 mg of vitamin C, than apples, grapes and other fruits for more than 10 times higher. Strawberry also contains a lot of vitamin E and polyphenolic antioxidants. These nutrients can withstand high levels of radiation, slowing the skin caused by ultraviolet radiation damage, such as skin lipid oxidation occurs, there drying, redness and so on.

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Strawberry is the NO.1 of anti-cancer fruit

May 28th, 2010
Strawberry is the NO.1 of anti-cancer fruit[/caption]

Research shows that fruits can play a dozen effectively reduce the risk of the role of cancer. These fruits include strawberries, oranges, orange, apple, melon, kiwi, watermelon, lemon, grape, grapefruit, pineapple, kiwi, etc.. Them in some special ingredient in the prevention of colon cancer, breast cancer, prostate cancer, gastric cancer, the food can not substitute it with other benefits.

Strawberry fruit in the cancer, the role of strawberries on top. Fresh strawberries contains a wonderful tannin substances could produce anti-drug role in the body to prevent cancer formation. In addition, there is a strawberry amines in the prevention of leukemia, aplastic anemia and other blood diseases can also play very good results.

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Eight diet can make body restore vitality

May 10th, 2010

[caption id="attachment_2383" align="alignleft" width="201" caption="Eight diet can make body restore vitality"]Eight diet can make body restore vitality[/caption]

Small bread,

Bread contains comprehensive carbohydrates are very good heat source.

spinach

Contains rich and magnesium

beans

Iron deficiency often leads to listlessness, especially those who eat meat, engaged in long-term strenuous exercise or who are on a diet. The best sources of iron are lean lean, various beans can complement of iron.

Fish,

The high protein such as tuna fish contain a kind of amino acid, the RH tyrosine amino acid digestion, will increase as manufacturing noradrenaline and dopamine nerve, etc.

Strawberry fruit

This kind of fruit is comprehensive carbohydrates, and a good source of vitamin content particularly rich

oats

Oats contain fiber

Low-fat yogurt

Bananas,

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Seven most refreshing food

April 10th, 2010

[caption id="attachment_1811" align="alignleft" width="300" caption="Seven most refreshing food"]Seven most refreshing food[/caption]

Beans
Spinach
Banana
Strawberry
Tuna
Oatmeal
Defatted yogurt

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26 species of the world’s most recognized anti-aging foods

April 1st, 2010

[caption id="attachment_1553" align="alignleft" width="238" caption="26 species of the world's most recognized anti-aging foods"]26 species of the world's most recognized anti-aging foods[/caption]

1: Fish

2: crucian carp

3: Broccoli

4: wax gourd

5: Onion

6: tofu

7: cabbage

8: Apple

9: Carrot

10: Milk

11: Mineral water

12: shellfish contain vitamin B12.

13: tomato

14: Spinach

15: orange

16: malt

17: Tuna

18: Strawberry

19: Soybean

20: Yogurt

21: coriander

22: Chocolate

23: Potato

24: Mushroom

25: Eggs

26: Walnut

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Top Ten Anti-cancer Food

March 26th, 2010

[caption id="attachment_1512" align="alignleft" width="300" caption="Top Ten Anti-cancer Food"]Top Ten Anti-cancer Food[/caption]

Tomatoes

Rich in antioxidants and lycopene, can effectively remove free radicals, play an anti-cancer, tumor suppressor role.

Spinach

Been recognized as the gold in green leafy vegetables dishes. It is rich in lutein, vitamin E, anti-oxidants, regular consumption can help prevent the liver, ovary, colon and prostate cancer.

Garlic

Known as “the ground of penicillin grow,” said that it is rich in allicin and selenium and other trace elements in preventing cancer progression and to improve the body immune system is very helpful.

Strawberry

Contains anthocyanin is a strong antioxidant. Laboratory studies have shown that it can inhibit the lung, colon, leukemia and other cancer cell growth.

Pumpkin and carrots

Carotene-rich anti-oxidants can play a role, by removing free radicals, prevention of lung cancer. Carotene in the body can be transformed into the body essential nutrients vitamin A, can prevent normal cell cancerous.

Olive

Is a high quality edible oil, rich in phytochemicals, antioxidants and vitamin E, has a role in preventing breast cancer and colon cancer.

Pineapple

Rich in proteases, can ease a sore throat and cough, treatment of arthritis and gout, to accelerate protein digestion. The latest study also shows that consumption of pineapple for cancer prevention and treatment has been very effective.

Pepper

Terminator is called obese. In cancer, the study shows that it can effectively prevent or slow the growth of cancer cells.

Mushroom

Contain vitamin C, can play a lower cholesterol, lower blood pressure, better suppression and slowing the growth of cancer cells, reducing the side effects of cancer treatment.

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Strawberry on the prevention of leukemia, can play a very good effect

February 10th, 2010

Strawberry on the prevention of leukemia, can play a very good effectFresh strawberries contains a wonderful tannin substances could produce anti-drug role in the body to prevent cancer formation. In addition, there is a strawberry amines to the prevention of leukemia, aplastic anemia and other blood diseases can also play a very good effect.

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Strawberry is the anti-cancer expert

February 8th, 2010

World Health Organization, the United States Department of Agriculture and international research in cancer, pointing out that daily intake of at least five servings of vegetables, fruits, you can reduce the cancer risk of 20%. Studies have shown that there are a dozen fruits and can play effective role in reducing cancer risk. These fruits include strawberries, oranges, apples, cantaloupe, kiwi, watermelon, lemon, grape, grapefruit, pineapple, kiwi fruit and so on. Some of them a special ingredient in the prevention of colon cancer, breast cancer, prostate cancer, stomach cancer, etc., with the benefits of other food hard to replace.

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