Posts Tagged ‘Vegetable’

six kinds of health foods make you forever young

August 28th, 2010

1. Dairy

Especially low-fat yogurt, it is rich in calcium, vitamins, protein and potassium.

2. Eggs

Provide a high quality egg protein, also contains 12 kinds of vitamins and minerals, including B vitamins help to improve memory.

3. Nuts

High-fiber, high protein, good for the heart and anti-aging, these are the advantages of nuts.

4. Kiwifruit

Vitamin

5. Beans

Eat more beans good for your heart, it does not contain soluble fiber can lower cholesterol, while others can be soluble fiber can help the body get rid of garbage. In addition, food legumes also contain protein, carbohydrates, magnesium and potassium.

6. Broccoli

This vegetable contains vitamin A, C, and beneficial to bone growth of the vitamin K.

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Tomato can prevent cardiovascular disease

May 28th, 2010

[caption id="attachment_2947" align="alignleft" width="300" caption="Tomato can prevent cardiovascular disease"]Tomato can prevent cardiovascular disease[/caption]

“Time” magazine says that tomatoes contain a lot of tomato red pigment, can significantly reduce the risk of prostate cancer and other cancers, tomatoes, or the best source of vitamin C. Recent studies have further found that tomato red pigment but also the prevention of cardiovascular diseases such as heart disease, myocardial infarction, arteriosclerosis, etc..

Found that tomato red pigment has strong antioxidant capacity, can harm the human body to eliminate free radicals. Free radicals are oxygen molecules with extra electrons or oxygen atoms, like the human body is extremely destructive and lethal parasites, they are to erosion of support for human health, cells, proteins for a living, and sometimes attack the body function of each control center ( such as the center of immune regulation, blood glucose control center, cancer center, suppression), and flows through the blood around the body, a healthy human horrific killer. By eliminating free radicals, tomato red pigment can play to prevent cancer and the role of some chronic diseases.

In addition, the study pointed out that the red pigment of tomatoes can inhibit synthesis of cholesterol, lower blood cholesterol and triglyceride levels, thus to prevent various cardiovascular diseases.

According to reports, tomato red pigment is a natural pigment in food composition, chemical structure, are carotenoids, vitamin A is a. Red fruits and vegetables such as tomatoes, watermelon, pink grape, apricot, etc., are rich in tomato red pigment. In addition, the processed tomato products like tomato juice, tomato sauce, tomato paste, tomato sauce and tomato soup, salad, tomatoes are a good source of red pigment.

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Your brain is most needed five nutrients

May 27th, 2010

[caption id="attachment_2893" align="alignleft" width="210" caption="Your brain is most needed five nutrients"]Your brain is most needed five nutrients[/caption]

1. Glucose – the driving force behind brain exercise

Very active metabolism of brain cells, but almost no energy in brain tissue substances in the blood of oxygen and glucose is the brain’s energy source.

2. Fat – the basis of the brain

Brain mainly fat composition, in particular unsaturated fatty acids and phospholipids.

3. Protein – to help memory and thinking

Human memory, thinking, language and movement, etc. abilities and brain organization

Recommended: 8 food

Vegetables: spinach. Spinach is rich in vitamin C and vitamin E, with strong antioxidant capacity, help slow growth due to age, cognitive impairment and central nervous system damage.

Meat: deep-sea fish. Fatty fish contains a protective effect on the nervous system of ω-3 fatty acids, can enhance the activity of nerve cells, thereby enhancing learning and memory.

Drink: grape juice or wine. Grapes with higher levels of antioxidants can improve the transmission capacity of the nervous system and can improve in the short term memory.

Staple foods: brown rice. Brown rice contains a variety of vitamins, essential for the maintenance of cognitive ability.

Snacks: walnuts, peanuts. Nuts, especially walnuts and peanuts are rich in antioxidants, can delay the aging brain. Excited, inhibited a close relationship, and brain tissue in the metabolic process requires a lot of protein, when protein supply is insufficient, the brain fatigue.

4. Vitamins – the maintenance of brain function

Rich in vitamin to maintain eyesight, amino acid metabolism, brain and nervous system have a very important role.

5. Trace elements – to help brain function

Zinc, iron, copper and iodine and other trace elements, on our ability to learn, the central nervous system excitability, brain oxygen supply plays an important role.

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Which fruits and vegetables may cause food poisoning

May 26th, 2010

[caption id="attachment_2869" align="alignleft" width="170" caption="Which fruits and vegetables may cause food poisoning"]Which fruits and vegetables may cause food poisoning[/caption]

1. Apple, apricot, pear, cherry, peach, plum and other fruit seeds and stones

Toxins: cyanogenic glucoside

2. Bamboo shoots

Toxins: cyanogenic glucoside

3. Legumes, such as green beans, red kidney beans, white kidney beans, and other toxins: phytohemagglutinin

4. Fresh Jin

Toxin: colchicine

5. Cyan, sprouting, rotting potatoes

Toxins: solanine

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5 kinds of food can boost the immune system

May 26th, 2010

[caption id="attachment_2852" align="alignleft" width="300" caption="5 kinds of food can boost the immune system"]5 kinds of food can boost the immune system[/caption]

1. Yoghurt: Over the years, yogurt has won a good reputation, known as the “public good medicine.” The latest research shows that yogurt can enhance the activity of natural killer cells to fight cancer, especially lung and colon cancer.

2. Garlic

3. Mushrooms mushrooms contain a substance can significantly increase the T cells and the number of other anti-cancer substances. Mushrooms contained in this material can also prevent the spread of lung cancer cells. Therefore, the mushrooms can not only reduce the possibility of cancer, but also to prevent the spread of cancer cells.

4. Fruits and vegetables contain β-carotene

5. Containing copper and zinc mineral food: copper foods are peas, beans, fruits and shellfish. Zinc foods are , beans, turkey and oysters.

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Fruits and vegetables is the first anti-cancer foods

May 18th, 2010
Fruits and vegetables is the first anti-cancer foods[/caption]

They are rich in vitamin A and vitamin C. A survey in Japan found that a low intake of β-carotene led to a high risk of lung cancer. Rectal cancer, stomach cancer, prostate cancer and cervical cancer research have reached the same result. The existence of a large number of β-carotene in carrots, broccoli, sweet potatoes, cantaloupe and apricot.

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Improper cooking of vegetables may lead to stroke

May 15th, 2010

[caption id="attachment_2446" align="alignleft" width="300" caption="Improper cooking of vegetables may lead to stroke"]Improper cooking of vegetables may lead to stroke[/caption]

Vegetable stew for too long, which would have been high temperature destroy the vitamin, such as vegetables of folic acid in the heat and light environment are unstable and repeatedly heated up to 50% loss rate of 90%.

Hazard: The increased stroke risk

These errors, if there is a long time, is likely to affect the body folic acid, vitamins such as the absorption of nutrients. Over time, inadequate absorption of nutrients is likely to pose health risks.

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The eight most popular foods in the summer

May 11th, 2010

[caption id="attachment_2388" align="alignleft" width="217" caption="The eight most popular foods in the summer"]Natsume Rio sexy breast girl[/caption]

Best condiment – vinegar

The best vegetables – bitter vegetables

The best meat – duck

Best drinks – hot tea

Best fruit – watermelon

Best congee – mung bean porridge

Best anti-fatigue food – fruit and vegetable juice

Best Sunscreen food – tomatoes

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These foods help breast development

May 9th, 2010

[caption id="attachment_2355" align="alignleft" width="197" caption="These foods help breast development"]Natsume Rio sexy breast[/caption]

1, the starch

Nutrients: the major part of available carbohydrate and protein. If you select the whole shell, is rich in vitamin B group and cellulose.

Sources of food: rice, pasta, noodles, bread and steamed bread, etc..

2, milk

Nutrients: the main provider of protein and calcium.

Food sources: milk, cheese, yogurt, etc..

3 eggs, beans meat and fish

Nutrients: The main provision of the protein.

Food sources: eggs, soy, tofu, soy milk, soy, fish, shrimp, shellfish, seafood, pork, beef, chicken, duck and so on.

4, vegetables

Nutrients: the main provider of vitamins, minerals and dietary fiber. Usually dark green, deep yellow vegetables, including 100 species of vitamins and minerals than light-colored vegetables and more.

Food sources: a wide variety of vegetables, such as cabbage, Chinese cabbage, mustard … and so on.

5, fruit

Nutrients: The main provision of vitamins, minerals and some sugars.

Food sources: fruits, variety, such as guava, apple, orange … and so on.

6, oil

Nutrients: the main provider of lipid.

Food sources: the cooking oil, there is salad oil, peanut oil, lard and so on.

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Eat these foods so that you have full hips

May 8th, 2010

[caption id="attachment_2331" align="alignleft" width="225" caption="Eat these foods so that you have full hips"]Eat these foods so that you have full hips[/caption]

Eat more vegetables, fruits, fish, drink plenty of water

Pumpkin, sweet potato and taro vegetables are rich in cellulose, can promote gastrointestinal peristalsis, reduce the risk of constipation, thus creating thin and fit and lower body.

Corn oil, olive oil and sunflower oil are rich in unsaturated fatty acids, use them instead of animal fats give you both beauty and health.

Fish is not only lower calories than meat, also contains more abundant proteins, minerals, his life and the only DHA, can promote the metabolism and fat consumption.

Water can remove metabolic waste, prevent swelling.

Reduce the intake of animal fat

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