Whole-grain foods can lower blood pressure

November 7th, 2009

Public Health Health Professional Continuing Education chief researcher of Harvard University said that as science, as part of a balanced diet, whole wheat complex of food and foods that are high wheat bran can promote cardiovascular health. He said, “because the regular consumption of whole grain foods, more than 31,000 men who have significantly reduced the risk of high blood pressure.” The report published in the “American Journal of Clinical Nutrition” on.

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